I thought the Vosges Bacon chocolate bar was "pushing the envelope" but still within the quirky confines of "acceptable."
This, um, well... I think the envelope just exploded.
For those of you for whom bacon is it's very own food group... and you know who you are... you can find this, er... bold confection at Marini's in Santa Cruz...
Or save yourself the airfare and just fry up your favorite nitrite-laden porcine product and dip it in a molten slurry of salvaged, half-eaten Easter candy.
Now if you'll excuse me, having merely looked at that picture, I must go squeegee my arteries.
Peas-out, Y'all.
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6 comments:
I love bacon!
I love Easter candy!
I love the Vosges Bacon Bar! But...ew...just...ew.
This made me shiver and gag a little. Ew.
I do love bacon and chocolate, but together it just sounds wrong. I wouldn't completely dismiss it until trying a little nibble, but it does sound disgusting.
Hmm. I'm not sure what to think of the bacon and chocolate combo. It does sound disgusting but then again, I thought the same thing about chocolate covered potato chips until I tried them ... they are DIVINE!
Chocolate covered potato chips do not seem at all odd to me. Sign me up!
Candy coated fried animal flesh?
Um...
you know I might be completely out of my mind but it sounds good.
crunchy
sweet
salty
fatty
and yes a squeegie would be right.
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feels like forever since I've stopped by to say hello.
Hello!!
Bacon and chocolate is so trendy lately - what will be next? I think anything, salty combined with chocolate, is popular at the moment.
I really think the worst thing about the bacon strips is the way they look. Vosges' bar makes it much more acceptable...
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